Tuesday, May 1, 2012

May's Menu Plan: With a Side of Claritin

Funny story. So the other day, I posted the Tastykake Peanut Butter TandyKake recipe, right? Well that ish went viral. Crazy eh? Besides being pinned a ridiculous number of times, it actually caught the attention of Tastykake themselves. They linked up to my blog on their Facebook page and sent thousands of their followers over here. I felt a bit famous. Although, my favorite part was probably the comments on their Facebook page. All these old ladies were like "there's no substitute!" and "this recipe isn't new, I've had it for years!". Like, really? Who are these people that feel the need to complain on every internet story ever? Who??? You know they're the same ones clogging up Pinterest, am I right? Looooove them (sarcasm font). Anywho, here's a menu plan for May!

4. Saucy Asian Meatballs over Rice
18. Breakfast for Dinner! Eat Mini Pancake Cups & Egg Nests!
31. Slow Cooker Island BBQ Chicken

See ghosts of menu plans past right here!

5 comments:

Michelle H. said...

Looks great! I'm definitely adding that Slow Cooker Island BBQ Chicken to my list to try. Here's a recipe I thought might interest you; it's a take on tacos but in a pasta dish. http://www.examiner.com/article/a-mexican-favorite-with-a-twist-cheesy-taco-pasta

Biz said...

Yippee! My recipe made your #10 spot! Let me know how you like it!

*claire* said...

can we come eat at your house this month???

Kim @ NewlyWoodwards said...

Pot pie cups? I'm in.

And I love that you call them the ghosts of menus past. I love you.

Amy said...

Looove all of the meal ideas! I'm going to make a mental note to come back here when I'm stuck on what to make for dinner! By the way, I wanted to drop kick all of those old bitties who were nasty on the Tastykake Facebook page. Seriously, they need to remove the stick that was forcibly shoved up their...you know :) You rock!

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